The smoking and cooking chamber is designed for automatic smoking and heat treatment of meat, meat products, poultry, fish and dairy products.
The technological process is controlled by the SIEMENS control system (100 programs, 100 steps), which ensures automatic operation of the thermal smoking chamber, the software allows for any type of control of the process phases (browning, drying, dry and wet smoking, cooking, finishing), as well as creating various user programs with different parameters (temperature, humidity, time, temperature in the core of the product, delta-t).
The smoking chamber is constructed of panel, the panel body is made of stainless steel AISI 304, the panels are filled with glass wool - Nobasil. At the request of the Customer, it can be filled with polyurethane foam.
The warranty is 2 years. Delivery all over the world.
The smoke generator produces smoke that gives the products a unique flavor and aroma of meat products.
The thermal smoking chamber can be heated according to the customer's requirements: electric - gas - steam.
